This June, we threw an open house event at the Boerner Botanical Gardens. The responses are in…it was a hit!
“The presentation was AWESOME and the food tastes very good!”
-Laura M., Rogers Memorial Hospital Foundation
“Hats off to Zilli, once more, for the incredible evening at the Boerner Botanical Gardens! Zilli certainly created major points for, as they say on Food Network’s “Chopped”: taste, presentation and creativity!”
-Sharon K., Midland Plastics, Inc.
“The food was wonderful, the venue was spectacular and Zilli’s staff were very friendly and helpful. It was very nice to meet all the Zilli family members!”
-Mary K., Zoological Society of Milwaukee
“Your event was fabulous and we really enjoyed it! It was a great way to see what other options are available for our event.”
-Dana F., Wheaton Franciscan Home Health & Hospice
Todd joined the Zilli team in 1986. As the catering division took off, he began to run events and train event managers. Today, he works on new business development and manages all of Zilli Hospitality Group’s large corporate accounts.